Global Food Safety Center Publications

The Mars Global Food Safety Center conducts collaborative, original research using cutting edge approaches which are shared through scientific publications and forums. Read our publications offering here.

Microbial Risk Management

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Food Authentication From Shotgun Sequencing Reads with an Application on High Protein Powders
Authors: Niina Haiminen, Stefan Edlund, David Chambliss, Mark Kunitomi, Bart C. Weimer, Balasubramanian Ganesan, Robert Baker, Peter Markwell, Matthew Davis, B. Carol Huang, Nguyet Kong, Robert J. Prill, Carl H. Marlowe, Sophie Pierre, Geraud Dubois, James H. Kauf
11/19/2019
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Aflatoxin B1 Conversion by Black Soldier Fly (Hermetia illucens) Larval Enzyme Extracts
Authors: Nathan Meijer,Geert Stoopen, H.J. van der Fels-Klerx, Joop J.A. van Loon, John Carney,Guido Bosch
09/12/2019
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Assessment and Comparison of Molecular Subtyping and Characterization Methods for Salmonella
Authors: Silin Tang, Renato H Orsi, Hao Luo, Chongtao Ge, Guangtao Zhang, Robert C. Baker, Abigail Stevenson, Martin Wiedman
07/12/2019
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The Use of Next Generation Sequencing for Improving Food Safety: Translation Into Practice
Authors: Balamurugan Jagadeesan, Peter Gerner-Smidt, Marc W. Allard, Sébastien Leuillet, Anett Winkler, Yinghua Xiao, Samuel Chaffron, Jos Van Der Vossen, Silin Tang, Mitsuru Katase, Peter McClure, Bon Kimura, Lay Ching Chai, John Chapman, Kathie Grant
06/01/2019
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Introducing the Food Fraud Prevention Cycle (FFPC): A Dynamic Information Management and Strategic Roadmap
Authors: John Spink, Weina Chen, Guangtao Zhang, Cheri Speier-Perod
06/01/2019
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Pet Food Factory Isolates of Salmonella Serotypes Do Not Demonstrate Enhanced Biofilm Formation Compared to Serotype-Matched Clinical and Veterinary Isolates
Authors: Amreen Bashir,Ansar Azeem, Yvonne Stedman, Anthony C. Hilton
01/29/2019
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The Global Understanding of Food Fraud Conference 2017
Addressing the Emerging Food Fraud Threat- Pushing for Global Consensus
Authors: Abigail Stevenson, Robert Baker, Guangtao Zhang, Chris Elliott, Tom Heilandt, Samuel Godefory, Monique Pellegrino, John Spink, Junshi Chen, Yunbo Luo, Yongning Wu, Qingsheng Zhang, Kai Zhong
09/01/2018
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European Union
Building Food Safety Governance in China
Authors: Jérôme Lepeintre, Juanjuan Sun, Dong Ding, Ning Ding, Yongxiang Fan, Liya Guo, Yinglian Hu, Hongyu Jiang, Yang Jiao, Lu Long, Mercedes Revy, Abigail Stevenson, Feng Tian, Xu Wang, Hang Xing, Bingwan Xiong, Jinghe Xu, Pingping Zhang, Shouwen Zhang, Zhong
05/01/2018
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Use of Microsatellite Markers to Assess the Competitive Ability of Nontoxigenic Aspergillus Flavus Strains in Studies on Biocontrol of Aflatoxins in Maize in Thailand
Authors: Nai Tran-Dinh, John Pitt, Peter Markwell
02/12/2018
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